A couple of days ago, I posted the all-too-famous recipe for Wiener Schnitzel, which we enjoy oh-so-very much here in Germany. Breaded cutlets are no German invention, however, and the art of coating a cutlet of any kind of meat with breading or batter and either frying or baking it is actually popular all around…
Category: Meat & Game
#56 ćevapčići & ajvar
Discovering the delicious tastes of the Balkan region! These awesome little meat sausages are a great choice for your ground beef: think hamburger hot dogs!
